
Springtime

Chilly mornings in Nashville have prompted me to turn to an old New Orleans favorite. My easy recipe for French Beignets is simply a can of biscuits from the grocer, drop in fryer and dusk lightly with confectioners sugar. Enjoy with a spot of tea or hickory coffee! Happy munching 💕
Fallen leaves and the rustling of the wind provides an opportunity to heat the kettle and enjoy a pot of tea. You are Royalty! 🍾